[NEW] Bolivia Santa Cruz Floripondio | 50g

NEW in Nov 2024

Bolivia Santa Cruz Floripondio Santa Cruz Floripondio )

Bolivia is pleased to announce the long-awaited addition of the Geisha variety to its lineup.

Floripondio Farm, located near Samaipata in Santa Cruz, is a relatively new farm in an area not traditionally known for coffee production. The farm's owner, Pedro Rodríguez Peñarrieta, established it in 2014, focusing on identifying the best coffee varieties for the local soil and climate by cultivating over 50 different types. The farm's name, "Floripondio," derives from the floripondio trees that flourish there, symbolizing the farm's vibrant character.

This batch has been processed using the traditional natural method. After harvesting, the cherries are manually sorted and then carefully dried under controlled temperatures and humidity. The beans are further dried in mechanical facilities for 15 days to enhance their flavor optimally.

The coffee offers a light, smooth mouthfeel reminiscent of Oolong Tea, paired with a refreshing sweetness similar to orange.

Enjoy this special flavor produced by the unique terroir of Santa Cruz, a legacy to the distinctive qualities of Floripondio Farm.

Variety: Geisha
Altitude: 1,396-1,700m
Processing: Natural
Tasting notes: Oolong Tea, Chocolate, Orange, Smooth, Balanced

[Notes regarding orders]

We will ship your order within 3 days after confirming your order. Delivery will take 3 to 10 days.

The item will be delivered to your mailbox using Click Post. Delivery dates cannot be specified.

Once shipped, we will email you the tracking number.

*Normal shipping fee is 500 yen, but free shipping for purchases over 5,000 yen.
*Product image is for illustration purposes only.

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