NEW in May 2024
Costa Rica Tarraz Hacienda Copey Miran
The lineup now includes Copey Farm, which was established in 2011 with the aim of "producing the highest quality specialty coffee" in the Tarraz region of Costa Rica and has won the Cup of Excellence twice in the past.
This lot is coffee harvested from the Miran plot.
This is the Yellow Catuai variety, grown in an area with many depressions where nutrients can easily accumulate in the soil.
The harvested coffee cherries are placed in tanks and anaerobic fermentation takes place for five days. After that, the pulp is removed and the mucilage around the seeds is left in place before the drying process begins. The cherries are carefully dried on African beds for 23 days.
Through careful refining, we hope you enjoy the rich, fruity flavor of rose wine or grape, and the smooth mouthfeel reminiscent of chocolate.
Variety: Yellow Catuai
Altitude: 1,870m
Processing: Natural Anaerobic Honey
Tasting notes: Rose Wine, Cacao Nibs, Grape, Chocolate, Juicy
[Notes regarding orders]
We will ship your order within 3 days after confirming your order. Delivery will take 3 to 10 days.
The item will be delivered to your mailbox using Click Post. Delivery dates cannot be specified.
Once shipped, we will email you the tracking number.
*Normal shipping fee is 500 yen, but free shipping for purchases over 5,000 yen.
*Product image is for illustration purposes only.